Homemade Nutella
Serves 1610 mins prep15 mins cook
Say “YUM” if you would eat this homemade Nutella 🤤👌
0 servings
What you need

tbsp cocoa powder

tbsp truvia
Instructions
Roast 2 cups of hazelnut for 12-15 minutes at 350F on a lined baking sheet. Shake them in a cloth to remove any skin (this makes it smooth). Blend for a few minutes until you get a creamy nut butter. Add 2 tbsp cocoa powder and 3 tbsp sweetener (I used truvia). Blend again until smooth. Enjoy!View original recipe