Keto Snackz

Name: Jalapeño Popper Cheesy Garlic Bread
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Cuisine: American
Ingredients: Sargento Creamery Shredded Three Cheese Mexican Natural Cheese; Hormel Black Label Thin Cut Canadian Bacon; Kerrygold Garlic & Herb Butter; Mixed Chicken (8 Pieces); O Organics Cream Cheese Spread Tub; Jalapeno Pepper; La Tortilla Factory Tortillas, Flour, Low Carb, Fajita Size; Loretta Foods Buffalo Ranch Mix

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Jalapeño Popper Cheesy Garlic Bread

Serves 210 mins prep20 mins cook

Say “YUM” if you would eat this Jalapeño Popper Cheesy Garlic Bread 🔥😋🙌 How to make it: Spread cream cheese on a low carb tortilla and top with ranch seasoning, chicken, jalapeños and shredded cheese. Add another tortilla and top with more cheese, jalapeños, bacon and garlic butter. Bake @ 400F for 20 mins, take it out and enjoy!

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Instructions

Spread cream cheese on a low carb tortilla and top with ranch seasoning, chicken, jalapeños and shredded cheese. Add another tortilla and top with more cheese, jalapeños, bacon and garlic butter. Bake @ 400F for 20 mins, take it out and enjoy!

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Keto Snackz

Jalapeño Popper Cheesy Garlic Bread

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