Keto Beef & Cheese Bowl with Jalapenos and Sour Cream | Keto Snackz

Keto Snackz

Name: Keto Beef & Cheese Bowl with Jalapenos and Sour Cream
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Cuisine: American
Ingredients: MMD 80% Lean 20% Fat Ground Beef Patties; El Mexicano Nacho Cheese Sauce; Organic Red Pepper; HATCH Jalapeno, Organic, Nacho Sliced; SIGNATURE SELECTS Black Pepper, Ground; Morton Lite Salt; Morton & Bassett Spices Cayenne Pepper; Rous Colby Jk Crk Ct; El Guapo Garlic Powder; Daisy Light Sour Cream

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Keto Beef & Cheese Bowl with Jalapenos and Sour Cream

Serves 110 mins prep15 mins cook

A simple yet delicious keto beef and cheese bowl, featuring seasoned ground beef, cheese sauce, sour cream, sliced jalapenos, and crispy broiled Colby Jack cheese.

0 servings

What you need

MMD 80% Lean 20% Fat Ground Beef Patties

oz ground beef

cup nacho cheese sauce

tsp red pepper

tbsp pickled jalapenos

tsp black pepper

tsp table salt

tsp cayenne pepper

slice colby jack

tsp garlic powder

tbsp sour cream

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Instructions

1. Season the ground beef with 1 tsp salt, 1/2 tsp black pepper, 1/2 tsp red pepper, 1/2 tsp cayenne pepper, and 1/4 tsp garlic powder. Cook the seasoned ground beef on the stove until done, then set aside.
2. Cut the 2 slices of Colby Jack cheese into 3 pieces each. Lightly salt the cheese pieces. Place them on parchment paper and broil until the edges turn light brown. Remove from oven and let cool and harden.
3. In a bowl, combine the cooked ground beef, cheese sauce, sour cream, sliced jalapenos, and the broiled Colby Jack cheese pieces. Enjoy!

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