Keto Buffalo Chicken Dip with Cheese Chips
Serves 410 mins prep20 mins cook
A creamy, spicy, low-carb buffalo chicken dip perfect for Super Bowl snacks, served with easy homemade cheese chips.
0 servings
What you need
Instructions
For the Buffalo Chicken Dip: 1. Preheat oven to 350F. 2. Let cream cheese soften (you can microwave on defrost setting for 1 minute). 3. Mix all ingredients (cooked chicken breast, hot sauce, softened cream cheese, ranch dressing, and chosen seasonings like salt, cayenne, pepper, and oregano) in a baking dish. 4. Cook in the preheated oven for 15-20 minutes, or alternatively, microwave for 3-5 minutes. 5. Take out and enjoy! For the Cheese Chips: 1. Preheat your oven to 350F. 2. Cut cheese into chip-sized pieces. 3. Bake on a parchment-lined baking sheet for 7-10 minutes.View original recipe