Keto Snackz

1. Cook ground beef & seasonings in pan. When finished, add marinara and switch heat to simmer until marinara is warm.
2. Preheat oven to 400F. Slice eggplant into thin slices. Add to parchment lined baking sheet and salt heavily. Bake for 10-15 mins.
3. Mix seasonings, ricotta, Parmesan, and egg in a bowl. Set aside.
4. In a non-stick or parchment-lined 8x8 baking dish, add the first layer of eggplant. Cover with half of the meat sauce and 1/4 cup mozzarella.
5. Add the next layer of eggplant, cover with half of the ricotta & the rest of the meat sauce.
6. Add the last layer of eggplant, cover with the rest of the ricotta & the rest of the mozzarella.
7. Bake for 15 mins. Enjoy!