LEFTOVER GREEN BEAN CASSEROLE BITES
Say “YES” if you would eat these LEFTOVER GREEN BEAN CASSEROLE BITES 😋🙌 Please hit that save button & share this post with someone who loves green bean casserole 💚 Ingredients: Shredded cheddar Grated parmesan Green bean casserole Instructions: 1. Preheat oven to 400F. 2. Mix cheddar & parmesan in a bowl and add to a greased muffin tin. 3. Top with green bean casserole & more cheese. 4. Add more crunchy toppings before baking (optional) 5. Bake for 20 mins, take out, let them cool down until the cheese hardens & enjoy! I used leftovers for the green bean casserole but you could totally make your own if this crunchy delicious holiday snack is calling your name 🧡 Pro tip: To keep it low carb and healthy use pork rinds instead of fried onions for the crunchy topping and don’t forget to add more before putting your bites in the oven 👍
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Instructions
1. Preheat oven to 400F. 2. Mix cheddar & parmesan in a bowl and add to a greased muffin tin. 3. Top with green bean casserole & more cheese. 4. Add more crunchy toppings before baking (optional) 5. Bake for 20 mins, take out, let them cool down until the cheese hardens & enjoy!View original recipe