Lemon Mug Cake with Raspberries & Sugar Free Whipped Cream

Keto Snackz

Name: Lemon Mug Cake with Raspberries & Sugar Free Whipped Cream
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 1
Cuisine: American
Ingredients: Signature Select Double Acting Baking Powder; Value Corner Vanilla Flavor, Imitation; Whole Earth Sweetener Co. Erythritol; Crunch Easter Flatback Egg; Signature Farms Lemon Juice; Bob's Red Mill Super-Fine Natural Almond Flour; Challenge Butter, Unsalted, European Style

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Lemon Mug Cake with Raspberries & Sugar Free Whipped Cream

Serves 15 mins prep2 mins cook

Could there a better way to start your weekend than with this delicious lemon mug cake? Quick and easy to make, perfect for a keto-friendly treat!

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Instructions

1. Melt butter in mug. 
2. Mix the rest of the ingredients into the mug and microwave for 90 seconds or until firm.

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Keto Snackz

Lemon Mug Cake with Raspberries & Sugar Free Whipped Cream

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