Ranch Chicken & Pickle Skewers
Serves 420 mins prep
Tasty skewers made with chicken bites marinated in pickle juice and ranch seasoning, air fried to perfection.
0 servings
What you need
Instructions
1. Cut the chicken breast into bite-sized pieces. 2. Add the chicken pieces to a half-empty jar of pickle spears. 3. Add a packet of ranch seasoning to the jar. 4. Shake the jar well to coat the chicken with the seasoning and pickle juice. 5. Let it marinate in the refrigerator for 1 to 24 hours. 6. Drain the jar and slice the pickle spears into cubes. 7. Thread the chicken and pickle pieces onto skewers. 8. Brush the skewers with melted butter. 9. Air fry the skewers at 400°F for 10-15 minutes. 10. Serve with ranch dressing and enjoy.