Homemade Cheez Itz
Serves 25 mins prep8 mins cook
Learn how to make crispy, savory homemade cheese crackers in your oven using just a few ingredients! This easy snack recipe is perfect for cheese lovers.
0 servings
What you need

pinch fine sea salt
Instructions
Preheat your oven to 400°F (200°C). Cut a few slices of cheddar cheese into small squares. Optionally, poke a hole in the middle of each square, though the tip suggests it's not necessary. Place the cheese squares on a parchment-lined baking sheet. Sprinkle with flaky salt. Bake for 6-10 minutes, or until golden and crispy. Take them out of the oven, let them cool completely, and then enjoy!View original recipe