Chili Lime Salmon Bites with High Protein Spicy Mayo
Serves 25 mins prep8 mins cook
Say “YUM” if you would eat these Chili Lime Salmon Bites with high protein spicy “mayo” 😋👌 How to make it: Bite size a salmon filet & toss in butter and chili lime seasoning. Air fry @ 400F for 6-8 mins. Then mix yogurt, sriracha & sweetener for the sauce. Serve together and enjoy! You can replace the yogurt with mayo for a more traditional tasting spicy mayo, but this version is super macro friendly!! Especially if you use allulose or a sugar free option to sweeten it 👍
0 servings
What you need

cup yogurt

fl oz sriracha

salmon filet

oz chili seasoning mix

cup no-calorie sweetener
Instructions
1. Bite size a salmon filet. 2. Toss the salmon in butter and chili lime seasoning. 3. Air fry the salmon at 400F for 6-8 minutes. 4. While salmon cooks, mix yogurt, sriracha, and sweetener together to create the sauce. 5. Serve the cooked salmon bites with the spicy sauce and enjoy! (Optional: Replace yogurt with mayo for a more traditional spicy mayo flavor, especially using allulose or a sugar-free sweetener for a macro-friendly version.)View original recipe