Keto-Friendly Chicken Teriyaki
Serves 310 mins prep12 mins cook
A simple and delicious keto-friendly chicken teriyaki recipe, featuring chicken thighs marinated in a blend of coconut aminos, bone broth, sweetener, ginger, and garlic, then air-fried until perfectly cooked.
0 servings
What you need

lb skinless boneless chicken thighs

tsp garlic

tsp ground ginger
cup bone broth

tbsp swerve sweetener
Instructions
Combine all ingredients & marinate for 3-4 hours or overnight. Air fry @ 400F for 12 minutes flipping halfway. Enjoy with cauliflower rice or your favorite veggies!View original recipe