Reese’s Protein Bread
Serves 810 mins prep35 mins cook
A recipe for Reese’s Protein Bread made with powdered egg whites, cottage cheese, peanut butter powder, and sugar-free chocolate chips, perfect for a high-protein treat.
0 servings
What you need
cup Sugar Free Chocolate Chips

cup powdered peanut butter

cup cottage cheese

cup water

cup egg white powder

cup no-calorie sweetener
Instructions
1. Mix the egg whites with water and beat until stiff peaks form. (This should take about 5 minutes). 2. Fold in the peanut butter powder, cottage cheese, chocolate chips, and sweetener. 3. Pour the mixture into a greased, lined loaf pan and top with extra chocolate chips if desired. 4. Bake at 350F for 30-35 minutes. 5. Let cool completely before slicing and enjoying!View original recipe