Creamy Green Goddess Dip
Serves 410 mins prep0 mins cook
This high-protein Creamy Green Goddess Dip is made with fresh avocado, cottage cheese, herbs, garlic, and lemon juice, perfect for dipping vegetables, bacon, or pork rinds.
0 servings
What you need

tsp salt
lemon

cup fresh basil

cup cottage cheese

avocado

cup fresh chives

tbsp olive oil

cup fresh parsley

tsp garlic
Instructions
To make the Creamy Green Goddess Dip, combine 1 avocado, 1 cup cottage cheese, 1/4 cup fresh chives, 1/4 cup fresh parsley, 1/4 cup fresh basil, 2-3 tsp minced garlic, and the juice of 1 lemon in a blender. Blend until smooth and creamy. Season with salt and pepper to taste. For a thinner dressing consistency, optionally add 2 tbsp olive oil and blend again.View original recipe