Keto Snackz

Name: Big Mac Pasta Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: Dandy Romaine Lettuce; SIGNATURE SELECTS Dill Relish; McCormick® Smoked Paprika; Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt; French's® Spicy Brown Mustard; MMD 80% Lean 20% Fat Ground Beef Patties; O Organics Vinegar, Organic, White Distilled; Low Carb Pasta; OH SNAP! Gone Dilly Whole Pickle; Cebollitas Bunch

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Big Mac Pasta Salad

Serves 415 mins prep

A keto-friendly version of a classic Big Mac transformed into a pasta salad. This dish combines keto pasta, ground beef, shredded lettuce, pickles, and onions, all held together with a homemade Mac Sauce for a satisfying meal.

0 servings

What you need

cup lettuce

tbsp dill pickle relish

tsp paprika

Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt

cup greek yogurt

tbsp mustard

MMD 80% Lean 20% Fat Ground Beef Patties

cup ground beef

O Organics Vinegar, Organic, White Distilled

dash white vinegar

cup Low Carb Pasta

cup pickle

cup onion

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Instructions

1. Boil the keto pasta, rinse it, and let it cool.

2. Cook the ground beef and set aside.

3. In a large bowl, combine the cooled keto pasta, cooked ground beef, shredded lettuce, sliced pickles, and diced onions.

4. Prepare the homemade Mac Sauce by mixing Greek yogurt, mustard, dill relish, paprika, and a dash of white vinegar. Sweeten to taste.

5. Add the homemade Mac Sauce to the bowl with the other ingredients.

6. Toss all the ingredients together until well combined.

7. Serve and enjoy!