Big Mac Bites with Mac Sauce
Serves 615 mins prep20 mins cook
These Big Mac Bites are the perfect crunchy, delicious, low-carb, and keto-friendly snack or appetizer for game day or any occasion. They are made in a muffin tin and served with a homemade Big Mac-style sauce.
0 servings
What you need
lb hamburger meat

onion

tbsp dill pickle

pickle

tsp smoked paprika

tbsp dried onion

tsp no-calorie sweetener

tbsp white vinegar

cup mayonnaise

tbsp mustard
Instructions
Big Mac Bites: 1. Add a layer of shredded cheddar to a greased muffin tin. 2. Top the cheddar with hamburger meat, pickles, and onions. 3. Add another layer of shredded cheddar on top. 4. Bake at 400°F (200°C) for 20 minutes. 5. Take out once the cheddar crisps up, let cool until it hardens, and enjoy! Mac Sauce: 1. In a bowl, combine 3/4 cup mayonnaise, 1 tbsp mustard, 2 tbsp chopped dill pickles, 1 tbsp white vinegar, 1 tbsp chopped onions, 2 tsp sweetener, and 1/2 tsp smoked paprika. 2. Mix well until all ingredients are combined. Serve with the Big Mac Bites.View original recipe