No-Bake Japanese Cheesecake with Cottage Cheese
Serves 15 mins prep0 mins cook
This easy no-bake dessert uses cottage cheese to create a high-protein, low-carb sweet treat that tastes like cookies and cream ice cream. It's perfect for a guilt-free snack or dessert.
0 servings
What you need

tsp vanilla extract

tbsp no-calorie sweetener

low-carb tortilla
Instructions
1. Combine all ingredients except the cookies inside your tub of cottage cheese and blend. 2. Add your cookies, sprinkle some extra on top, and let sit in the fridge overnight. 3. Take it out and enjoy!View original recipe