PB&J Chocolate Bark
Serves 410 mins prep45 mins cook
Say “YUM” if you would eat this PB&J chocolate bark 🍓🍫 How to make it: Slice strawberries and line on a parchment lined dish. Cover with peanut butter and melted sugar free chocolate. Freeze until it hardens & enjoy!
0 servings
What you need

cup strawberries
cup Sugar Free Chocolate Chips
Instructions
Slice the strawberries and arrange them in a single layer on a parchment-lined dish. Carefully cover the strawberries with peanut butter, then drizzle or spread melted sugar-free chocolate over the peanut butter layer. Place the dish in the freezer until the bark hardens completely, typically 45-60 minutes. Once firm, break into pieces and enjoy.View original recipe