Slow Cooker Sausage & Veggie Pasta
Serves 4270 mins prep
A hearty and flavorful slow-cooked pasta dish featuring Italian sausage, peppers, onions, and low carb pasta in a rich marinara sauce, topped with melted Italian cheese.
0 servings
What you need
Instructions
1. Combine all ingredients except your cheese & pasta in a slow cooker on high for 3-4 hours or low for 6-7 hours. 2. Boil your pasta, then drain it and stir it in with your shredded cheese. 3. Cook for another 30 mins.