Crunchy Nacho Cheese Taco Shell
Serves 15 mins prep10 mins cook
A recipe for crunchy nacho cheese taco shells made with low-carb tortillas, buffalo sauce, and crushed HiLo Life Snacks Nacho Cheese Tortilla Style Chips, baked until crispy, ready for your favorite fillings.
0 servings
What you need

nacho chips

low-carb tortilla
Instructions
1. Preheat your oven to 400F. 2. Coat 1 side of a low carb tortilla with the buffalo sauce and crushed chips. 3. Hang it on the rack & bake for 10 mins. 4. Take them out, add your favorite fillings and enjoy!View original recipe