Mixed Berry Mug Cake
Serves 15 mins prep2 mins cook
A quick and easy low-carb mixed berry mug cake, perfect for a single serving. This recipe can be made in the microwave or baked in the oven.
0 servings
What you need
tsp baking powder

tbsp unsalted butter

tsp vanilla extract
egg

tbsp erythritol

cup berry mix
Instructions
Melt butter in a mug. Add everything except the berries and mix well. Gently mix in the berries. Microwave for 90 seconds or until firm. Alternatively, you can bake it for 10-15 minutes at 350°F (175°C).View original recipe