Air Fryer Chicken Teriyaki Skewers
Serves 315 mins prep12 mins cook
Delicious Air Fryer Chicken Teriyaki Skewers made with chicken thighs marinated in a soy sauce, garlic, ginger, and sweetener mixture, then air-fried to perfection. Serve with rice and veggies.
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What you need
Instructions
1. Marinate 3-4 chicken thighs in 1 cup soy sauce, 1 tbsp garlic, 2 tsp ginger & 2-4 tbsp sweetener of choice for a couple of hours. 2. Stick the marinated chicken on skewers. 3. Air fry at 400°F (200°C) for 12 minutes. 4. Serve immediately with veggies and rice. Enjoy!View original recipe