Keto Snackz

Name: 2-Ingredient Bagels (Low Carb)
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 6
Cuisine: American
Ingredients: Crunch Easter Flatback Egg; Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt; Bob's Red Mill Super-Fine Natural Almond Flour; McCormick® Air Fryer Loaded Seasoning Mix

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2-Ingredient Bagels (Low Carb)

Serves 610 mins prep18 mins cook

An easy and delicious recipe for low-carb bagels, perfect if you're craving bagels while following a low-carb lifestyle. These aren't exactly like traditional bagels but are super tasty.

0 servings

What you need

egg

Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt

cup greek yogurt

Bob's Red Mill Super-Fine Natural Almond Flour

cup almond flour

seasoning mix

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Instructions

1. Preheat oven to 375F.
2. Mix your almond flour & yogurt.
3. Knead well until it combines fully.
4. Roll into a log & chop into 6 pieces.
5. Poke a hole in the middle.
6. Spray with oil, coat in egg wash & season.
7. Bake for 18 minutes.
8. Take out, let cool & enjoy!

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Keto Snackz

2-Ingredient Bagels (Low Carb)

What you need

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